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Tup – a – Dessert
Ingredients:
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Fruit Puree (Mango, Strawberry and Orange) – 1 Cup |
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Thick fresh Curd – 3 cups |
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Powdered Sugar – 3 tbsp. |
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Vanilla Essence – ½ tsp. |
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Mint leaves and Lemon Rind - for garnishing |
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| Preparation Time :
15 minutes (Excluding time taken to prepare hung curd) |
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| Setting Time :
4 – 5 hours |
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Preparation:
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Prepare hung curd in the Tupperware Handy Strainer (Alternatively, tie curd in a muslin cloth for 4 hours). Later, combine the hung curd, fruit puree, powdered sugar and vanilla essence in the Quick Shake and blend together to make a soft and smooth paste. Pour it into the small Clear Bowls . Top with mint leaves and lemon rind. Place the bowls in the refrigerator for 4 – 5 hours and allow to set. Serve Chilled. |
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Rights Reserved to Tupperware
India. © Tupperware, 2003 |
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